Chicken katsu pemula. Edit : Abdilla Monica Pembimbing : Mr. Alat dan Bahan: -Penggorengan/Wajan -Spatula -Mangkuk -Sendok -Piring saji -Dada ayam -Satu. This is my family recipe for Chicken Katsu - Japanese style fried chicken.
Chicken katsu, also known as panko chicken, or tori katsu (torikatsu (鶏カツ)) is a Japanese dish of fried chicken made with panko bread crumbs which is also popular in Australia, Hawaii, London, California, and other areas of the world.
Chicken Katsu is the crispiest chicken cutlet you can easily make at home!
Serve this classic Japanese food with tonkatsu sauce and a side of fresh salad for the best family meal.
Cara membuatnya pun cukup mudah, sobat dapat menghidangkan Chicken katsu pemula hanya dengan menggunakan 6 bahan dan 2 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Chicken katsu pemula yuk!
Bahan-bahan Chicken katsu pemula
- Gunakan of dada ayam.
- Siapkan of Garam.
- Gunakan of Tepung bumbu.
- Siapkan of telur.
- Sediakan of Tepung roti.
- Diperlukan of Minyak goreng.
Chicken Katsu - Japanese fried chicken cutlet with panko bread crumbs. This recipe yields very Chicken katsu is served with a tonkatsu or katsu sauce. This recipe is better than Japanese takeout! Chicken katsu (Japanese chicken schnitzel or chicken cutlet) is usually served with the sweet and However, preparing chicken katsu is like cooking pasta.
Cara membuat Chicken katsu pemula
- Baluri daging ayam dengan garam sedikit kemudian baluri dengan tepung, celupkan ke dalam telur yang sudah dikocok. Ratakan telur kemudian masukkan daging ke dalam tepung roti dan balurkan..
- Panaskan minyak goreng. Goreng ayam hingga matang. Hati-hati dengan api agar tidak gosong. Untuk sisa telur celupan tadi saya goreng menjadi telur gulung dengan ditambah garam dan saori sedikit. Selamat mencoba.
You need to master a few basic techniques. Katsu - Chicken Katsu, Tonkatsu (pork), and Gyukatsu(beef) all work for this recipe and can be substituted without any changes. Eggs - Katsudon is best when the eggs are still a little creamy, so it. Easy Baked Chicken Katsu is a delicious, lighter take on the fried original. Pair with a simple sweet and tangy homemade Pineapple Katsu Sauce and it might just be your new favorite dinner.